Items stating “GLUTEN FREE” can be ordered to be Gluten Free. Please let your server know of any allergy restrictions.

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or health official for further information.